Minted Pea Guacamole. Tip the juice of 1 large lime, a handful of roughly chopped coriander, 1 finely chopped small red onion and 1 deseeded and finely chopped red or green chilli into the bowl, then season with salt and pepper. Add the yoghurt and blend again, leaving the mixture slightly lumpy. Recipe by: HighSpeedMum Gloucestershire, England, UK. Ingredients. Place the peas, onion, garlic and mint leaves into a food processor and blend to a thick purée. prep: 10 mins / cook: 0 mins / inactive: 0 mins / total: 10 mins / quantity: Serves 4-6. Spring Pea Guacamole – Recipe for light and healthy guacamole-style dip. An easy, refreshing and zingy pea and mint dip perfect for tortillas chips, vegetable crisps or even as a replacement for guacamole. This is a useful guacamole if you can't get avocados. I made it! Green pea guacamole 53 min. Some of you might be shaking your head right now. Make your own guacamole using avocados or even peas. Spring Pea Guacamole? Trust me, it’s not as weird as you might think. Made with spring peas, jalapeño, lemon, herbs and spices. This creamy Mexican-style dip works perfectly in fajitas, nachos, salads and burgers. 7 people made this. It's a nice green colour, and flavoured with the lime, cumin and chilli that guacamole is known for. Lower fat alternative to avocado guacamole. I’ll explain… but first, a little history! Peas are a harbinger of spring.


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