All rights reserved. Hi! Turkey, chicken, a meat free substitute. Did you try this recipe? Oh my gosh, HAAAAA I totally get that. Turn heat to medium low and add in 1/2 cup reserved pasta water and parmesan. If I can crank two nights out of one dinner, my week is made. Cover, reduce heat and cook, stirring once or twice, until the pasta is tender and most of the liquid is absorbed, 16 to 18 minutes. Oh and there is one more thing, I want them to be put on the table with ZERO arguments. Offers may be subject to change without notice. The whole family loves it! I want my dinners quick and I want them easy. See more Read More…, garlic cloves, minced (or about 1 tsp garlic powder). Bring to a boil. Stir to combine and allow the spinach to wilt. Homemade stuffing is ridiculously easy to make, but there are a few things you can do that would ruin a perfectly good stuffing. Our original recipe uses Italian sausage instead of ground beef. Thanks for your comment. Add pasta. The nutrition info is based on 6 servings so a serving size is a bit closer to 2 cups. I can use it to make lots of delicious concoctions, and no one gets tired of it. FAQ Very filling and great leftovers... Added red and green peppers along with the onion and mushrooms and threw everything in the food processor to chop it up real good. If you’ve been looking for a new way to use that package of ground beef in the fridge this is the recipe … Never made anything like this before but it came out pretty good. My family raved about this. The bonus of using ground turkey is that you don't have to drain any oil. Ready in under 30 minutes, this easy cheesy pasta dinner is packed with spinach, tomatoes and just the right amount of Italian Seasoning. Are you sure you would like to report this comment? Cook pasta according to pasta directions. I hate mushrooms so I leave those out and my husband and very picky children all love it. I make them all the time. When glistening, add onion and cook 1-2 minutes. Technically no. Have some tomatoes on the verge of turning? Bring to a boil over high heat. 4 lean protein, 3 starch, 2 1/2 vegetable, 1/2 fat, 1/2 high-fat protein. For lack of a better term, you want the texture to be granular. Ground Beef and Vegetable Skillet As receitas lá de casa. © 2020 Discovery or its subsidiaries and affiliates. Heat oil in a large skillet over medium heat. 8 ounces mushrooms, finely chopped or pulsed in a food processor, 1 (15 ounce) can no-salt-added tomato sauce, ½ cup shredded extra-sharp Cheddar cheese, © 2020 EatingWell.com is part of the Allrecipes Food Group. Your comment will appear after our editors have had a chance to review it. Save any leftovers, then send to school heated and stored in a thermos for a warm lunchtime treat. Prepare pasta according to package instructions. ), Sign up for the Recipe of the Day Newsletter Privacy Policy. Stir to combine and simmer for several minutes to allow to thicken. Your email address will not be published. I have not made this yet so I cannot rate it. Ragú® Old World Style® Pasta Sauce, 12 ounces uncooked whole wheat rotini pasta, 1 cup shredded part-skim mozzarella cheese (about 4 oz. Stir in uncooked rotini and return to a boil. Terms of Service 10 oz.) When beef is cooked, add in spinach, tomatoes seasonings, salt and pepper. You must be logged in to add a recipe. So great to hear! Sprinkle the pasta with cheese, cover and cook until the cheese is melted, 2 to 3 minutes more. SO. Your email address will not be published. Used organic ingredients and whole grain pasta.

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